VRBO is part of the HomeAway family, the world leader in vacation rentals with over 1 million listings. We offer the largest selection of properties for any travel occasion and every budget. We’re committed to helping families and friends find a perfect vacation rental to create unforgettable travel experiences together.
This property allows you to book online with a credit card. After submitting a reservation request, the owner or manager has 24 hours to accept, at which time your card will be charged and you will receive an email confirmation
"We have travelled the world & always book accommodations through VRBO. Everything about this cute flat is as stated & you won't be disappointed with the location or the owner. I'll rent from Ken again when I return."
Guest: Rae B.Date of Stay: December 2014Review Submitted: January 3, 2015
"Our family, 3 adults and 2 teenagers, spent the February half term in this wonderful, perfect family loft. The accommodation is extremely warm, welcoming and family friendly, ensuring that our holiday started straight away. The owner was extremely easy to communicate with and provided us with all the necessary information we needed for our stay. The spacious open plan living area is great for family living, with great views to the front and comfortable, quiet bedrooms at the back. The accommodation has everything you need and lots of extra luxuries too, including an excellent multi-room sound system! The location is fantastic for exploring Manhattan as it is a short walk to Greenwich Village and Soho and only 2 blocks from Union Square where you can hop on the Metro with easy access Downtown or Uptown, and where there is also located a great Wholefoods store. Highlights of our stay were the High Line, the 9/11 Memorial museum and Pala Pizza on Allen Street which does fantastic gluten free pizzas; great for us as our son is coeliac. We would definitely recommend this loft to anyone who is looking for a luxurious, special stay in New York."
Guest: Sian Date of Stay: February 2015Review Submitted: February 24, 2015