Made up of 113 acres, Trevalgan Farm has been in the Osborne family for around 60 years, we are the third generation to live on and farm the land. In 1980 some of the traditional granite farm buildings were tastefully converted in to the wonderful holiday accommodation available to you today.
Up until 1982, it was run as a dairy enterprise – some of our original guests still remember coming up to the farmhouse to collect their cans of fresh milk each morning!
We are passionate about the importance of buying local and eating high-quality, ethically produced food. It has become increasingly difficult for small, family farms such as ours to remain financially viable. Farmers need and appreciate your support to keep our beautiful landscape the way it is for everyone to enjoy. Therefore we urge you to buy local and British whenever possible.