Villino Erika, on the border between Tuscany and Lazio in the picturesque village of Onano

The accommodation offered is in an independent house over two floors, in the central area of the village. The house has been recently renewed and offers a large panoramic living room with fireplace, 4 bedrooms, each with a double bed. There are 2 bathrooms (ground floor and 1st floor), a small laundry, a kitchen close to the living room. Entrance is from the private garden, at the first floor.
Furniture is elegant and mixes contemporary and modern styles.
There are a large panoramic terrace and a balcony. Both are panoramic on the land and the Monte Amiata chain of hills and mountains
The house is very comfortable, cheap, and its location is crucial to visit 3 regions: Northern Latium and Maremma, Southern Tuscany, Umbria. The house is in the historical part of the village, but is surrounded by the country and from the windows and terrace guest will not see buildings. It could also be used by those who love Bicycle. From Onano there are a lot of things that can be visited within 20 Km: Sorano, Pitigliano, Grotte di Castro with the Etruscan necropolis of Pianezze, Bolsena lake. A car is needed. For bicyclers the bicycle is needed. Place for bicycles is in the private garden.
Continental breakfast will be offered every morning. Upon request dinner can be served, cooked at home by myself / my wife. (20 euros each).
Both me and my wife live in Rome. At present we are retired from active work. Both of us were Surgeons for the National Health Service. One of us, or both, will be in Onano, during guest's stay. My name is Alfredo. I'm 66 years old. I speak English, German, and French. As many Italians I understand Spanish.
Onano has two bars and one pizzeria, No restaurant is available. Newspaper and Tobacconist are round the corner. Smoking is allowed but it would be better to smoke on the terrace or in the garden. A shop for food, with bakery is round the corner. The butcher, that sells local meat of his own breeding, will be open 4 times / week. Local vegetables and legumes are available.