The write up on VRBO really undersells this property. You get to South Andros either through Makers Air charter from the Exec airport in Fort Lauderdale or through a scheduled flight from Nassau, one a day in the morning. The Main House is modern, well-equipped. The beach is one of the best I’ve ever been on, pure, silky white sand, cleaned of seaweed each morning by diligent staff. You can walk straight into the ocean on soft, white sand. Even in windy February, the beach is delightful for swimming with gentle waves. The landscaping on the beach is beautiful. We only saw one other person besides our group on the beach during our one week stay. We brough a lot of food with us from Fort Lauderdale in a cooler and were glad we did. Some guide sources say you can’t bring in produe or dairy. Others just produce. So we did not bring any but could have. Upon landing in South Andros the customs guy said we were supposed to have a permit for our dairy but didn’t stop us from bringing it in and said we could have also have brought produce if we wanted to with a permit (I assume easy to get). What we could not find at the South Andros stores were celery, avocados, herbs of any kind, fresh meat, cheeses. We finally found fresh bread down south on our last day but otherwise it was Wonder Bread for sale. There is a decent liquor store. You pay by the pound to transport the food. It was pricy but worth it. I would also bring half and half or heavy cream if you use it, any special kind of diet soda or sparkling water you like, specialty pasta, etc. We planned to cook most of our meals because we thought there were few places to eat out. That turned out not to be true. There are many. We made our diving, snorkeling, fishing arrangements through Jesse at Andros Beach Club and were very satisfied. Timmy is the on site house manager. He was extremely helpful with car rental, on-site massage arrangements, eating out. He is well-connected on the Island and always avaialble to help.