My wife Katy and I stayed here 4 days in July 2026. From the moment we booked, comms with the host, Susan, were the best comms experience yet, with so much info provided about the property, the checkin, what to do on the way and of course what to do while in Sonoma. This level of communication continued throughout our stay and helped us get the most out of vineyard and dining experiences. Susan and Gary are masterful hosts. They are so friendly and open, and they made us feel like relatives visiting from out of town. We rented e-bikes in town and at one point my wife got a flat and Gary dug a bike pump out of the garage and helped me with it. Susan made us a delish nosh board and paired it with a wine. She shared fresh fruit growing on her property and baked us cookies. Note that she is a nationally recognized world-class pastry chef and her creations blew us away. Try the plums and pears if offered and available.Ok, onto the suite. It has everything two people could need and is very romantic with artful touches everywhere - you'll notice something new every day. The patio is a work of art with a view through a gate to the backyard next to a vineyard. There are hummingbirds that come to visit there and they were a treat. The pool was heated and available whenever we asked. Ginger, their pointer, was a sweetheart and she visited us a few times, then would go her own way. In summary, we feel lucky that we booked this stay. It was peaceful there and we took away great memories.