ar Prad Kirvi

This cottage has been set up in an old stone building. It is just on the edge of the moorland on a hillside facing the Quenecan forest. From the bay window at the back, it is sometimes possible to see the deer grazing in the meadow at the back, which is why we have named this place "ar prad kirvi", the deer meadow in Breton.

Inside, the atmosphere is natural, combining the elegance of wood and stone. The furniture intends to highlight the Breton style, to invite each traveler to discover the Breton culture. Here, it is a place to immerse yourself in nature. At the back you will have the opportunity to rest in a hammock while admiring the panorama of a forest spread out all its length.

Near this cottage e kreiz breizh (in central Brittany, you can discover the gorges of Corong, Toul Goulic, but also only a few heights away, the moors of Liscuis and its covered alleys. The abbey of Bon-Repos with its sound and light could also delight you on the banks of the Nantes-Brest canal. Nearby, you can visit Gouarec, the lake of Guerledan with its water activities (towed buoy, canoeing, water skiing, etc...), Rostrenen and its authentic Irish pub and its fisel festival. From here you can enjoy fest-noz (night party in Breton) where Breton music will be featured and where you will feel the social depth of Breton dances. To all this, we can add the wolf park of coat fur, the sterou park with its deer and other animals, going towards the abbey of Langonnet. Or the Valley of the Saints, an astonishing creation in honor of the Breton saints, sometimes perceived as the Breton Easter Island. Towards Bulat-Pestivien, you can find old sculpted fountains, ancestral imprints of the Celtic water cult. Here, you will see granite blocks growing in the fields, sometimes even menhirs.

Located in central Brittany, the Monts d'Arrée are not far away and with them, the Breton Mont St Michel, the chaos of Huelgoat or the beginning of the area of the parish enclosures, true jewels of Breton religious architecture and from the north, west or south, the sea is never far away in Brittany.

At the culinary level, restaurants will be at your disposal. Local producers could make you taste the gwell (traditional Breton white cheese) made from the milk of the Breton black magpie (breed of cow). Cléguérec will refresh you with its brand of "terres bleues" ice creams and if you feel like it, you can discover near old covered alleys, the breuil du chène, former haunt of chouans where Cadoudal would have come to hide.