THE HOUSE
Tastefully restored, thoughtfully equipped
The farmhouse has been lovingly renovated in authentic Tuscan style — think exposed stone, terracotta floors, and hand-crafted details — without sacrificing the comforts that matter. Five bedrooms and four bathrooms accommodate up to ten guests with ease. All bedrooms are air-conditioned for warm summer nights.
Inside, the fully equipped kitchen is where mornings begin with espresso and market finds. Outside, you choose your setting: a shaded terrace for a lazy lunch, the poolside for aperitivo at golden hour, or the pizza terrace for an evening of laughter and wood smoke.
The property also is situated in the middle of a vineyard and olive trees, a golf practice cage, a carport for one car, and additional parking for four more — everything considered for a group that wants to settle in and stay a while.
Days without agenda
Mornings belong to whoever rises first — strong coffee on the terrace, the valley still quiet below. By noon, the pool beckons. Afternoons are made for slow drives through Panzano and Radda, wine tastings at estates that have been producing Chianti Classico for generations. Evenings return to the farmhouse, to the pizza oven, to the kind of dinner that stretches long into the night.
Florence is 40 minutes by car. Siena, 50. But guests who come here rarely feel the need to rush.
The village of Greve in Chianti — with its market square, butchers, wine shops and trattorias — is just a few minutes' drive. Everything you need, nothing you don't.