美しいTrullo、素晴らしいパノラマビュー、素晴らしいインフィニティプール、WIFI

We live in the UK but Italy has always held a special place in our hearts. My husband’s family is originally from Bari, and he spent many childhood holidays in Puglia. After years of enjoying Italian vacations together, we decided to buy a home of our own. We lived here for several years, during which our daughters attended school in Martina Franca.
We love cooking, travelling, and eating out — and also enjoy swimming, walking, sailing, cycling, and exploring everything this beautiful region has to offer. When we lived here full-time, we grew our own vegetables, and the herb garden we planted still thrives. Depending on the season, you’ll find a variety of organic fruit growing in the garden — from apricots and cherries to figs, peaches, plums, pomegranates, and apples.
I always welcome enquiries and enjoy speaking with guests to help them plan their stay and make the most of their time in Puglia.

We chose this area for its stunning panoramic views and peaceful, off-the-beaten-track setting — yet it’s just a short drive to Martina Franca, Cisternino, Ceglie Messapica, and Locorotondo. In fact, three of these beautiful hill towns are visible from the house! Ostuni and Alberobello are also within easy reach.
Guests often comment on how homely and comfortable the trullo feels. We love sharing our favourite local spots and restaurant discoveries, and it means a lot to us when guests enjoy it here as much as we do.

Trullo Tramonto offers a truly authentic Puglian experience. Set near the scenic Puglian Aqueduct trail, guests can walk, run, or cycle all the way to Locorotondo while enjoying panoramic views of the Itria Valley (as many of our reviews highlight).
We offer a range of curated experiences — including in-home pasta-making classes with a local chef, a simple arrival supper, bike hire, private tours, and more.
Just down the road, a family-run mini market provides everything you might need: freshly baked bread and focaccia, a well-stocked deli, excellent coffee and cakes, and a daily-changing ‘gastronomia’ with delicious homemade dishes.