SAINTE TRINITÉ - HISTORICAL CENTER of TROYES
This duplex apartment is located rue de la Trinité, IN THE HEART OF THE CHAMPAGNE BOUCHON OF THE OLD TOWN OF TROYES, a few steps from the Vauluisant museum, the Saint-Pantaléon church and the Maison de l'Outil de et de la Pensée Factory Girl. 20m from rue Emile Zola, the most commercial street in Troyes, you can enjoy the many stores and boutiques.
Sainte Trinité includes 3 bedrooms of 10, 12 and 31 m², an equipped kitchen, a living-dining room of 40 m², a patio, a flat-screen TV and internet access.
FOR INFORMATION
Arrival: From 5:00 p.m.
(You can contact us to collect the keys and drop off your luggage before 5 p.m. if necessary)
Departure : Before 11:00 a.m.
View of inner courtyard from the Middle Ages
Equipment
(Dishwasher, washing machine, Nespresso coffee machine, electric kettle, toaster, refrigerator, oven, microwave, hotplate and plancha)
Hobbies
(Flat-screen TV, free WiFi, books and games, high chair and travel cot for children)
Patio
Sheets and towels will be made available to you
Free parking on request
accepted animals
MUST-SEE PLACES NEARBY
MOPO - La Maison de l'Outil et de la Pensée Ouvrière (at 50m): A unique museum dedicated to artisanal tools and the history of manual labor.
Place du Marché au Pain (at 100m): A picturesque square where you can dine on the terrace and enjoy the lively atmosphere of the city.
Ruelle des Chats (at 150m): Paved in the old-fashioned way, like the streets of Troyes were in the 13th century, la ruelle des chats has a central gutter as was the custom then: the privileged "held the high ground" to avoid getting dirty. Along the walls, stone posts ("bouteroues") were used to protect the houses when carts passed by.
Hôtel de Vauluisant (at 150m): A 16th-century private mansion that houses two museums. Le Musée de l'art champenois le Musée de la bonneterie.
Église Saint Pantaléon (at 170m): A medieval church that houses artistic treasures, such as sculptures and paintings from the Beautiful 16th century.
Cour du Mortier d'Or (at 200m): beautiful half-timbered house.
Église Saint-Jean-au-Marché (at 220m): A 13th-century church that stands out for its imposing bell tower. It is also known for its magnificent sculptures and paintings from the Beautiful 16th century.
La Tourelle de l'Orfèvre (at 240m): An old medieval tower.
La Maison Rachi (at 240m): A half-timbered house from the 16th century in the heart of the buildings of the Synagogue de Troyes.
Église Sainte Madeleine (at 350m): A Gothic church located in the heart of Troyes, known for its impressive architecture, magnificent stained glass windows, and stone rood screen.
Hôtel de Ville (at 350m): An iconic building of Troyes.
Cathédrale Saint-Pierre Saint-Paul (at 1000m): Magnificent Catholic religious building renowned for its impressive Gothic architecture and superb medieval stained glass windows and sculptures.
MAM - Musée d'Art Moderne (at 1000m): The Troyes Museum of Modern Art was established in 1982, through the donation to the State of the collections gathered by Denise and Pierre Lévy, textile industrialists from Troyes. It is located in the former bishop's palace (classified as a historical monument in 1908), and houses a remarkable collection of paintings, sculptures, drawings, glassware, and ceramics.
NEARBY RESTAURANTS
Le Valentino (at 300m) €€€
35 Rue Paillot de Montabert - +33 3 25 73 14 14
Modern gourmet cuisine in a half-timbered house with an intimate courtyard terrace.
Caffè Cosi - La Trattoria de Bruno Caironi (at 350m) €€
5 rue Marie Pascale Ragueneau- +33 3 25 76 61 34
An Italian and Mediterranean-inspired trattoria set in a former art gallery, open to a paved courtyard.
Chez Daniel's (at 150m) €€
37 Rue Molé - +33 3 25 73 94 57
Daniel offers refined and authentic cuisine blending harmoniously Champagne and Provencal influences.
La Table de François (at 100m) €€
18 Rue Juvénal des Ursins - +33 3 25 73 83 53
In a warm and friendly atmosphere, the chef and his team await you.
Pierre et Clément (at 300m) €€
1 Ruelle des Chats - +33 3 25 73 15 30
Pierre & Clément, located in the mythical Ruelle des Chats, welcomes you in a cozy setting for an unforgettable culinary experience.
Restaurant Chez Felix (at 250m) €€
5 Ruelle des Chats - +33 3 10 94 03 03)
Traditional cuisine with fresh, seasonal products, with a terrace in the heart of Jardin Juvénal des Ursins, in the mythical Ruelle des Chats.
Végétal (at 240m) €€
9 Ruelle des Chats - +33 3 25 46 67 12
No menu at Végétal restaurant, we invite you to let yourself be guided by the chef's ideas and desires with seasonal products.
BAM (at 230m) €€
1 Cour du Mortier d'Or - +33 9 53 18 45 31
In a small space (twenty seats), the aim is to pamper customers as at a guest table.
Octave (at 240m) €€
23 Rue des Quinze Vingts - +33 3 25 73 59 94
A place where at lunchtime you can enjoy a weekly menu made with fresh, seasonal, and mainly local products, and in the evening share gourmet small plates with friends or family.
3 Brasseurs (at 250m) €€
54 Place Jean Jaurès - +33 3 10 04 81 80
To taste their craft beers brewed on site, comfortably seated on our terrace facing the Bourse du Travail.
Aux Crieurs de Vin (at 100m) €
5 Place Jean Jaurès - +33 3 25 40 01 01
Local products, traditional dishes, and natural wines are featured in this bistro-wine shop.
La Fille du Potager (at 150m) €
82 Rue Urbain IV- +33 3 25 43 12 81
Today, it's the shaded terrace and the pretty Tricassian house that make the difference.
Pizzeria Giuseppino (at 300m) €
26 Rue Paillot de Montabert - +33 3 25 73 92 44
Pizzeria with a wood-fired oven and rooms with exposed beams offering a complete Italian menu.
Fuji Sushi (at 230m) €
21 Rue des Quinze Vingts - +33 9 81 33 02 88)
A good Japanese restaurant!
Rosaparks (at 150m) €
35 Rue Champeaux - +33 3 25 70 32 25
Burgers made from organic Charolais beef and labeled cheeses.
MICHELIN GUIDE RESTAURANTS
Le Quai de Champagne (1km)
1 bis quai des Comtes-de-Champagne, Troyes, 10000, France
€€€ · Modern Cuisine
Michelin Guide Review
On the banks of the Ru de Cordé, a bourgeois house from the 19th century renovated in a contemporary spirit with its 2 dining rooms with large bay windows surrounded by a charming wooded garden: chef Jean-Paul Braga carves out a current and seasonal cuisine, not forgetting some classics (sweetbreads braised with morels, tournedos Rossini) and Portuguese specialties such as this caldeirada of tuna and cod, from where the chef originates.
L'Auberge de Sainte Maure (7km)
99 route de Méry, Sainte-Maure, 10150, France
€€€ · Modern Cuisine
Michelin Guide Review
The young owner Victor Martin and his chef Julien Drapier form a duo now well-versed. The plates tend to an undeniable finesse, as evidenced by this roasted langoustine, confit fennel, and shellfish juice. Add to that the smiling service, good value for money, and the pleasant terrace by the water...
Au Vieux Pressoir (23km)
5 rue du 28-août-1944, Mesnil-Saint-Père, 10140, France
€€€ · Traditional Cuisine
Michelin Guide Review
On the road to Lake Orient, this half-timbered house, typical of the humid Champagne region, offers homemade specialties that play with tradition: shrimp salad with fennel and spinach shoots, turbot and champagne butter sauce, chocolate sphere with red fruits... You can also enjoy comfortable rooms, a pleasant wellness area, and a bistro in an adjoining house. The "Maison Gublin" is doing well.
Caffè Cosi - La trattoria de Bruno Caironi (350m)
5 rue Marie-Pascale-Ragueneau, Troyes, 10000, France
€€ · Italian Cuisine
Michelin Guide Review
A trattoria inspired by Italian and Mediterranean cuisine set in a former art gallery, open to a paved courtyard. We love the French-style pea risotto with guanciale in various textures, very indulgent, to be enjoyed in a colorful contemporary setting. Before leaving, make a stop at the delicatessen which offers a selection of beautiful Italian products.
Le Garde Champêtre (green star) (45km)
50 route des Riceys, Gyé-sur-Seine, 10250, France
€€ · Modern Cuisine
Michelin Guide Review
This former railway warehouse transformed into a sustainable restaurant-farm with greenhouses and organic vegetable gardens by a collective of four partners cleverly teamed up with two local winemakers offers fresh and invigorating cuisine, imagined around local products and the garden. A very pleasant locavore and ecological approach, a sympathetic address.
Claire et Hugo (1.5km)
77 avenue du Général-Galliéni, à Sainte-Savine, Troyes, 10300, France
€€ · Market Cuisine
Michelin Guide Review
A young self-taught and passionate couple runs this restaurant with a sober decor in raw materials, the place is also a bakery-grocery store open to a pleasant terrace and an interior garden (including a citrus greenhouse). The products, 95% organic, inspire healthy, tasty, and balanced preparations offered through a unique menu.
Le Bistrot DuPont (Bib Gourmand) (3km)
5 place Charles-de-Gaulle, Pont-Sainte-Marie, 10150, France
€€ · Traditional Cuisine
Michelin Guide Review
On the banks of the Seine, this friendly traditional bistro at the service of the most pleasant plays the card of good old-fashioned recipes: veal liver, coq au vin, beef fillet with cognac, which one devours in a lively atmosphere... And don't miss the house specialty: the andouillette.
Le Petit basson (400m)
4 rue de la Madeleine, Troyes, 10000, France
€€ · Modern Cuisine
Michelin Guide Review
Chef Yann Caputo, who opens his first address here, loves vegetables: not only does he grow them himself in a vegetable garden, but he also sports them tattooed on his arm... No wonder he speaks of his young house sprout as a "garden bistro", even if he also cooks meats (and only wild fish). The lunch menu at a sweet price is a boon: Champagne lentils, whipped cream with smoked bacon, garden watercress; wild sea bream, garden turnips, coconut milk, ginger, lemongrass. In the evening, a menu with nobler products (langoustines, wild bass...) always accompanied by the chef's garden vegetables. Charming woody and natural decoration (braids of garlic, wheat, and dried flowers on the walls...).
Aux Crieurs de vins (100m)
4 place Jean-Jaurès, Troyes, 10000, France
€ · Traditional Cuisine
Michelin Guide Review
Bare bricks, bistro furniture, trendy concept: choose your bottle in the cellar before accompanying it with a good little dish centered on the product (artisanal charcuterie, farm meat, cheeses from Bordier, etc.). The owner addresses each of his clients, with the undisguised jubilation of the wine enthusiast! A pleasure.
Feel free to contact me for any further information.
Nicolas
